Kitchen utensils

History

Tortellà, a small Catalan town in the Alta Garrotxa region.

It is here that in 1960, within a family house was born a small workshop for the manufacture of wooden utensils.

Today, out of a passion for wood carving inherited from his ancestors, Ferran perpetuates the family expertise: his kitchen utensils are carved from top quality boxwood or beech, extracted from sustainable farms with the least mechanization possible.

The man is categorical: it is the only way to obtain such fine pieces, with perfect shapes, curves, and an irreproachable finish.