David gave up his career as a financier in London to devote his skills and boundless energy to the family cutlery business.
In Solsona, in the Catalan Pyrenees, work knives have been made for five centuries.
For farmers, for shepherds, for fishermen…
A tradition and a once-thriving industry, best exemplified by its workshops.
The company, founded in 1917, owes its reputation to high-quality hardened steel and blades that are perfectly sharpened by hand.
As a long-standing supplier to the Barcelona and Girona regions, the company has gradually established itself as a major player in the European market.
By constantly maintaining a balance between artisanal tradition and modern technology.
At David’s,“we tell stories as time goes by”*
(* “History is made with the passage of time”)
